TEST TP071316

Dendron is an exceptional extra virgin olive oil crushed from freshly picked olives grown in the famous Sitia PDO region located on the eastern side of the Greek island of Crete. Although the olives are from the classic Koroneiki variety, the area’s unique microclimate combined with the dedication and passion of small local producers, results in a delicate and aromatic oil that is especially suitable as a finishing oil for grilled fish, green salads and pastas.